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Article: Winter Vitamin Bowl with Cauliflower & Chunks Nature

Winter Vitamin Bowl mit Blumenkohl & Chunks Natur

Winter Vitamin Bowl with Cauliflower & Chunks Nature

Jana Uhl
Zubereitungszeit: 40-50 Minuten

Table of Contents


Key Points:

  • Vitamin-rich winter bowl with Creativeaty Chunks Natur: A balanced and tasty dish that provides a perfect plant-based alternative to meat with hearty Creativeaty Chunks Natur.
  • Preparation time: 40–50 minutes.
  • Main ingredients: Cauliflower, Creativeaty Chunks Natur, lamb’s lettuce, quinoa, chickpeas, and pomegranate seeds.
  • Perfect for: A nutritious lunch or dinner that provides energy for the day.
  • Variations: Gluten-free, customizable with different toppings or dressing options.


What Makes the Vitamin Bowl Special?

Bowls are increasingly popular – and for good reason. They’re colorful, nutrient-dense, and offer endless combinations. Our winter vitamin bowl is the ideal choice for cold days, delivering plenty of vitamins while also warming you up from within. With roasted cauliflower, savory Creativeaty Chunks Natur, and fresh ingredients like lamb’s lettuce, chickpeas, and pomegranate seeds, this bowl provides a harmonious blend of texture and flavor.

The Creativeaty Chunks Natur are an excellent plant-based meat alternative, adding a protein-rich component to the bowl. They’re crispy, flavorful, and have a meat-like texture, fitting perfectly into this healthy, satisfying meal. The creamy tahini dressing brings a nutty, slightly sweet note to the dish.


Tips & Tricks for the Perfect Vitamin Bowl

  1. Perfectly crispy Creativeaty Chunks: Creativeaty Chunks Natur turn extra crispy when pan-fried with a bit of oil until golden brown, adding an intense, savory flavor that complements the other ingredients well.
  2. Season the cauliflower: Before roasting, season cauliflower with turmeric, salt, and pepper. Turmeric not only adds color but also anti-inflammatory benefits. For extra flavor, add smoked paprika or garlic powder.
  3. Adjust the dressing: The creamy tahini dressing is the bowl’s finishing touch. Adjust consistency by adding water as needed – the more water, the thinner the dressing. For a spicier kick, add more Dijon mustard or a pinch of cayenne pepper.
  4. Customize the bowl: The vitamin bowl can be varied to taste. Swap quinoa for millet or brown rice, and add toasted nuts or seeds like walnuts or sesame for extra crunch.

Ingredients (for 2 servings)

  • 400g Creativeaty Chunks Natur
  • 1 tbsp oil
  • 1/2 head of cauliflower (cut into florets)
  • 2 tbsp oil
  • 1 tsp turmeric
  • Salt and pepper
  • Lamb’s lettuce
  • 150g cooked quinoa
  • 1 can chickpeas (drained)
  • 50g pomegranate seeds

Tahini Dressing:

  • 60g creamy tahini
  • 2 tbsp lemon juice
  • 2 tsp maple syrup
  • 1 tsp sesame oil
  • 1 tsp Dijon mustard
  • 1 garlic clove (minced)
  • 20-40ml water (to desired consistency)
  • Salt and pepper

Preparation

  1. Roast the cauliflower: Preheat the oven to 200°C (390°F). Toss cauliflower florets with 2 tbsp oil, turmeric, salt, and pepper, then spread on a baking sheet. Roast for 30–40 minutes until golden brown and crispy, turning occasionally for even browning.
  2. Fry the Creativeaty Chunks: While the cauliflower is roasting, pan-fry the Creativeaty Chunks Natur in 1 tbsp oil for 5–6 minutes until golden brown. Remove from the pan and set aside.
  3. Prepare the dressing: Mix all dressing ingredients well. Gradually add water until the desired consistency is reached. Season with salt and pepper.
  4. Assemble the bowl: Place lamb’s lettuce in bowls as a base. Add quinoa, chickpeas, and pomegranate seeds. Then, add the roasted cauliflower and pan-fried Creativeaty Chunks.
  5. Drizzle with dressing: Pour the tahini dressing over the bowl and garnish with fresh herbs or nuts as desired. Enjoy immediately!


Vegan Vitamin Bowl Variations

  • Gluten-Free Option: The bowl is naturally gluten-free since quinoa and Creativeaty Chunks contain no gluten. Just ensure other ingredients are also gluten-free.
  • Low Carb: Replace quinoa with a low-carb alternative like cauliflower rice or zoodles (zucchini noodles) to reduce carbohydrate content.
  • Nut-Free: For a nut-free version, replace the tahini dressing with a light lemon-olive oil dressing. Sunflower seeds instead of nuts add a crunchy texture.

Nutritional Information and Calories

Approximate nutritional values for one serving of the winter vitamin bowl with Creativeaty Chunks Natur:

Variation Calories per Serving Protein Carbohydrates Fat
Bowl with Quinoa and Tahini Dressing 650 kcal 70 g 60 g 35 g
Low Carb (with Cauliflower Rice) 500 kcal 31 g 30 g 33 g
Nut-Free Variation 580 kcal 24 g 55 g 30 g

To further reduce calories, thin the tahini dressing or use less oil.


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